Lasagna:
1 lb ground turkey, browned
26 oz can spaghetti sauce (Hunts is best)
4 c cottage cheese
8 oz mozzarella cheese
Lasagna noodles
1 c water
Add spaghetti sauce and cottage cheese to the ground turkey and warm through. Layer mixture and noodles in a 15x10 pan. Top with mozzarella. Poor water over the top.
Bake at 350* covered for 35 minutes, then uncover and continue to cook for 15 minutes.
Makes 8 - 10 servings.
To freeze:
Make like normal except leave off water. Do not add water when baking from freezer. Double(ish) cook times.
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